Jacu Bird Coffee: Unusual but Delightful
COFFEE FROM BIRD POOP The Camocin coffee farm, the world’s only producer of Jacu Bird Coffee, sprawls among green hills not...
Category: Blog
THE STORY OF ST. HELENA COFFEE
St Helena coffee, the story about one of the best, the rarest and most expensive coffees in the world. Find out more about history, flavor, taste, cultivation, characteristics and what was Napoleon thought about coffee from the Saint Helena island.
The Difference between Wet and Dry Cappuccino
Milk: The Difference between Wet and Dry Cappuccinos Every barista, whether professional or amateur, must learn how to steam and froth...
What goes good with coffee?
What goes well with coffee? One coffee connoisseurs take on its perfect match Peanut butter and jelly. Cheese and crackers. Burgers...
Egg Coffee: A Vietnamese Delight
Vietnamese Egg Coffee – The beginning of the story Modern and ancient blend together in Hanoi, Vietnam’s bustling capital. In the...
Can coffee remove odors? Cheap bad smells neutralizer and eliminator
We all know the feeling, or the drop in our stomach when we get a whiff of a bad odor that...
Growing Coffee in a Pot or on a Plantation
The bright red coffee cherry clung to the branch surrounded by other cherries in various shades of green and yellow. Mature...
Frappuccinos: More than 5,000 Refreshing Varieties
The summer sun pushes the temperature relentlessly higher and the humidity weighs heavy. What do you do to cool off? If...
Working at Starbucks: Experience of former worker (barista)
People like Starbucks and want to know what it looks like to work at Starbucks. Is it hard, stressful, fun, difficult,...
Does coffee help with hangover headaches?
Coffee may have superpowers, but can it stop the dreaded hangover? This is a tale of one coffee lover’s quest to...
ROBUSTA COFFEE: THE ULTIMATE GUIDE
Nature abounds with a large number of different types of coffee plants but two types of coffee mostly used for the...
The Kenyan Coffee: history, characteristics, brends, production, making and drinking coffee tradition in Kenya
Fact File about Kenyan Coffee Coffee was introduced in Kenya in 1893 by the Britons. Today, Kenya produces one of the...
From Bolivia to Outer Space: Little-known Coffee Traditions
Coffee lovers consume approximately 2 billion cups of coffee every day. After hearing a fact like that, we automatically think of...
Brazilian Coffee: An Excellent Foundation for Espressos
Angelo Moriondo patented the first coffee machine in 1884. Although cafés at that time were looking for ways to brew coffee...
Coffee before Working-out: Easy improve your performance
Should You Take Coffee before Working-out? Many people enjoy downing a cup of coffee every morning to help them feel rejuvenated...
Ristretto Coffee – Everything You Need To Know About Ristretto
The main question that arises once somebody has ordered a ristretto is – why would somebody choose to order such a...
Naturally Low-Caffeine Coffee
Is there a coffee that is naturally low in caffeine? Caffeine content in coffee can depend on a number of factors....
Coffee Easier on the Stomach – Drink Coffee Without Stomach Problems
Coffee and stomach problems It is not uncommon for many to choose to forgo enjoying a cup of coffee because of...
Elephant Poop Coffee
Maybe you did not know that coffee beans digested by some animals are luxury. Today we will tell you a bit...
Arabica Coffee: Best Flavor and Least Caffeine
As the day progresses, the nucleoside adenosine gradually increases in our brains, suppressing cell activity and causing feelings of fatigue. Approximately...
